Medizinische Universität Graz Austria/Österreich - Forschungsportal - Medical University of Graz
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Schnedl, WJ; Tillich, M; Schenk, M; Enko, D; Mangge, H.
Food intolerance/malabsorption may occur in rare diseases.
Intractable Rare Dis Res. 2020; 9(2):126-129
Doi: 10.5582/irdr.2020.01029
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- Co-Autor*innen der Med Uni Graz
- Enko Dietmar
- Mangge Harald
- Schenk Michael
- Schnedl Wolfgang
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- Abstract:
- Sugars including lactose and fructose, or proteins (gluten), or biogenic amines (histamine), and combinations thereof may cause food intolerance/malabsorption. However, in usually asymptomatic patients with rare diseases, who present with functional, non-specific, non-allergic gastrointestinal (GI) complaints the etiologic factors of food intolerance/malabsorption need to be evaluated. We summarize patients with rare diseases, such as primary epiploic appendagitis, beta-thalassemias minor, Gullo syndrome and anomaly of the inferior vena cava, who presented functional, non-specific, non-allergic GI complaints. As conclusion, these GI symptoms in patients with otherwise asymptomatic, rare diseases were due to fructose malabsorption, histamine-, lactose intolerance and Helicobacter pylori (H.p.) infection. A registered and experienced dietician was employed to design an individually-tailored diet which ensured effective treatments and H.p. infection was accordingly eradicated. 2020, International Research and Cooperation Association for Bio & Socio - Sciences Advancement.
- Find related publications in this database (Keywords)
- primary epiploic appendagitis
- Gullo syndrome
- beta-thalassemia minor
- inferior vena cava anomaly
- lactose
- fructose
- histamine